Dinner with Paul Kelly
Paul Kelly is the owner of KellyBronze, reputedly the best Turkey possibly in the world. Paul is also a real character and a great speaker - and we are delighted to have persuaded him to join us. Rumour has it that even the Queen insists on a KellyBronze. But come and hear some of his anecdotes and reminiscences over a three course meal with wine (but no Turkey!) prepared by, we believe, the best caterers in London, the Cook and the Butler.
Some of the comments about KellyBronze include
Jamie Oliver: KellyBronze turkeys are the best of the best, the most joyful treat. Christmas wouldn't be Christmas without a KellyBronze turkey.
Michel Roux Jnr: I’m a huge fan and am always excited to feature it on the menu at my restaurant.
Nigella Lawson: I think for Christmas lunch it has to be turkey, furthermore, this turkey has to be a Bronze. The KellyBronze is the best bird you can buy.
Delia Smith: Kelly’s have stuck to tradition and with care and dedication produced what I call the real thing; turkey with all the character and flavour it was meant to have.
Gordon Ramsey: Thank you so much for another handsome bird! Please pass on our sincerest thanks to everyone at Kelly Turkeys.
We will be dining in the splendour of the Information Technologists' Livery Hall in the City.
Cost: £95 per person (including VAT)
Dress: Smart/ casual
Location: IT Livery Hall, 39a Bartholomew Close, London,EC1A 7JN
|Event Date||23rd July 2019 6:30 pm|
|Event End Date||23rd July 2019 11:00 pm|
|Registration Start Date||1st April 2019 10:00 am|
|Cut off date||18th July 2019 11:00 pm|